Preserving the Bounty: How to Can and Preserve Surplus Produce
Massabesic Center 26 Audubon Way, Auburn, NH, United StatesDescription: This workshop will introduce food preservation techniques. We discuss proper and safe ways to preserve food at home through freezing, drying, lacto-fermentation, refrigerator pickling, water-bath canning, and pressure canning. You will learn where and how to find trustworthy recipes, the equipment needed for different methods of home preservation, and how to gain confidence in […]